A few days ago, I was enjoying a writing date with my friend L. She just launched Autobiography of a Failed Writer last month. (Don’t listen to her. She’s one of the best writers I know.) We eventually got peckish and decided that we should probably have something to eat to go with our wine. So we raided her fridge and came up with a bubbling ricotta solution.
You can read all about it over here at Life’s Little Mischiefs’ new home.